Where does your food come from? (Hint: It’s Not Just From the Grocery Store…)
Books on Farms, Food, and Farming History by various authors c.2024, Various publishers $27.00 – $30.00 Various page counts Last spring, all you saw was rows and rows of dirt, with a promise of more to come. Then there were soft rows of green, followed by real plants, then crops of bales or food or cobs. That acreage you know or imagine is dear to your heart, so why […]